How a bureaucrat has forced Maharashtra’s eateries and other food businesses to clean up their act

On August 8, a packed auditorium in Pune rose to applaud Tukaram Mundhe. Some took videos of the bureaucrat walking up to the stage. Others shouted out compliments. The event itself was titled “Unstoppable Tukaram”.

Rarely has any bureaucrat appointed Maharashtra’s food and drug administration commissioner met with such public adulation.

Since Mundhe took over in May, his crackdown on unhygienic practices in the food industry in the state has won him truckloads of admirers – and inspired social media memes.

“He is going viral on social media,” said B Shami, who owns Crown Bakery in Mumbai. “And it has caused panic in our industry.”

Under the bureaucrat’s instructions, food inspectors have scaled up surprise inspections. Not just that, they are handing out immediate suspension notices for serious violations, a departure from previous practices, officials told Scroll. “He is not afraid to go after big influential players,” said Omprakash Sadhwani, a retired joint commissioner of drugs in the food and drug administration.

In the last three months, Domino’s and Pizza Hut outlets have been temporarily shut down after inspectors found cockroaches and expired products in their kitchens. Many of Mumbai’s legacy food businesses, from the K Rustom ice-cream parlour to Parsi Dairy and restaurants like Shalimar and Rehmania had their licences...

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