What's behind global wine production hitting its lowest levels since 1961
Global wine production is projected to drop to its lowest since 1961 due to climate change, with a forecasted range of 227 to 235 million hectolitres. Climatic challenges, such as early frosts and droughts, significantly impact vineyard productivity. France expects a 23% drop in output, while Italy regains the top producer spot, benefiting from better conditions.
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